Altschul Recipe Database: Sweet Sweet Potatoes

Recipe: Sweet Sweet Potatoes
This is a Side Dish.
Full Recipe: Serious Eats
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4 medium sweet potatoes
4 medium sweet potatoes
1 cup milk
1 cup sugar
1 tsp vanilla
2 eggs
1 tsp salt
3/4 stick (3 oz) butter
1 cup pecans
1/2 cup flour
1 cup brown sugar

Wash sweet potatoes and bake at 375F until fork tender, about 30-35 minutes. Slice them open and scrape out the flesh.

Add sugar, milk, eggs, vanilla, and salt. Mash (it's ok if there are small lumps).

In a separate bowl, add brown sugar, chopped pecans, flour, and butter. With a pastry cutter or fork, mash together until thoroughly combined.

Spread the sweet potato mixture in a regular baking dish, then sprinkle the crumb mixture all over the top. Bake at 400F for 30 minutes, or until golden brown.